BAKING
Convection oven: 350 F for 25 minutes
Regular oven: 350 F for 30 minutes
May differ according to the size of the muffin cup and the oven used
YIELD
5 kg - 11 lbs 83 muffins 2.2 oz
5 kg - 11 lbs 40 muffins 4.4 oz
5 kg - 11 lbs 11 cakes 16 oz
SHELF LIFE
Unbaked dough
In the freezer : 1 year
In refrigerator: 2 weeks
Baked products
Wrapped: 5 days
Room temperature: 3 days
PACKAGING
Recyclable plastic pail with safety seal.
WE GUARANTY
We guarantee the best ingredients are used. (Real fruit, natural flavors, pure chocolate, contains no salt or chemical preservative added)
Muffins MIX
SCOOP BAKE SERVE
$ 30.00 PER BUCKET
Oats and dates
Cinnamon and vanilla
Carrot
Chocolate chips
Carrot and nuts
Butterscotch and praline
Honey bran and raisin
Pears and almonds
Sunflower flax & sesame
Apricots and 5 grains
Blueberry
Lemon poppey seed
Banana and nuts
Maple sugar & syrup
Banana
Cranberry and orange
Double Chocolate
Coffee and chocolate
Orange et almonds
Strawberry
Raspberry
5 Fruit
Apples and spices
Pears and and Chocolate
Cranberry and blueberry
Strawberry and raspberry
Pumpkin and almonds
Banana and chocolate
Plain delight Orange and chocolate
Zucchini Pineapple and coconut
.
Bran, Honey and Raisin Muffins
LEMON & POPPY
Cranberry and Orange Muffins
Apple and Spice Muffins
Carrot Muffins
Pear and Almond Muffins
5 Fruit Muffins
Banana and Nut Muffins
Blueberry Muffins
Chocolate Chip Muffins
Corn Muffins
Pumpkin and Almond Muffins
Double Chocolate Muffins
Banana and Nut Muffins
Bran, Honey and Raisin Muffins
Apple and Spice Muffins
E -MAIL YOUR ORDERS
WWW.ADARBAKERY@AOL.COM
954-305-9998
